There’s no shortage of shrimp recipes. From casual appetizers to slightly fancier ones, to weeknight dinners and crowd-friendly staples, shrimp recipes are some of our year-round favorites. When the sun is out and the temperature rises about 60 degrees, you’ll have your pick of grilled shrimp skewers and a. But even during cold months, when frozen shrimp is easier to come by and you can’t imagine stepping on your deck to grill, there are plenty of comfort food staples like shrimp and grits. And the beauty of making a shrimp dish is that they cook in three minutes flat so dinner can be on the table before your little ones can shout, “when will dinner be ready?” (Okay let’s be real…they’ll ask that no matter what)
1. Vito's Shrimp Scampi
Shrimp scampi is supposed to be buttery, lemony, and herbaceous. This has all of that, plus the perks of blistered tomatoes and a lot of heavy cream, which makes it so much better.
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