A Big Little Recipe has the smallest-possible ingredient list and big everything else: flavor, creativity, wow factor. That means five ingredients or fewer—not including water, salt, black pepper, and certain fats (like oil and butter), since we're guessing you have those covered. Inspired by the column, the Big Little Recipes cookbook is available now.
If espresso martinis and fanny packs can make a comeback, why not sun-dried tomatoes? This wrinkly, tangy ingredient peaked in the ’90s, then fell out of favor in the decades since. But it never left my pantry.
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