A countertop convection oven is a workhouse in the kitchen. It can quickly reheat a cheesy slice of leftover pizza. It can roast potatoes to get them nice and crispy. It can bake ooey-gooey chocolate chip cookies or toast a simple piece of bread to be spread with butter for breakfast.
Convection ovens use a fan to circulate hot air around whatever food is inside. This creates a consistent cooking temperature throughout the whole oven, meaning that your food will heat up evenly. And, because of their size, countertop convection ovens heat up pretty quickly. From toasting to broiling, a countertop convection oven can handle a variety of cooking functions making it a versatile addition to any kitchen appliance collection. While you certainly can live without it, if you have any counter space to spare, a countertop oven will make your life a lot easier.
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