We’re doing what garlic enthusiasts do best: sharing our favorite garlic recipes to make today and every day. There are versatile recipes like garlic confit and garlic stock that you can apply in so many ways, plus one-off recipes to complete your garlic celebration (looking at you, pull-apart garlic knots).
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1. Garlic Confit
Slow-roasted garlic is like candy—candy that you’ll want to serve on a charcuterie board with cheese, jam, crostini, and so much salami.
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