Every week in Genius Recipes—often with your help!—Food52 Founding Editor and lifelong Genius-hunter Kristen Miglore is unearthing recipes that will change the way you cook.
This overachiever is really two Genius Recipes, and will revolutionize your cooking in so many ways. It will give you a freezable sauce that—in a single step (blend)—can instantly bring life to any dinner that needs it.
Comments
Post a Comment