I've never been a person that goes wild for walnuts. They're a superfood, so you're supposed to like them. I dutifully buy walnuts in bulk and store them in one of those large hermetic jars (so they don't go stale, of course) and they stare back at me…quietly, like walnuts do.
Enough with this game of chicken! I set out to create walnut recipes I'd hunger for. And I succeeded: 20 steal-your-heart savory-ish recipes, and 14 knockout sweet ones. Who knew walnuts could be so much more than a snack or a salad topping that really reads as an afterthought, a “might as well” addition.
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