Ham is a friendly protein that gets along with just about everyone. That said, there are certain dishes that really compliment this ingredient’s salty, smoky, sorta-sweet personality. Below are our go-to dishes, with a few recipe options for each. But first, a couple of our favorite ham recipes in case you’re on the hunt:
1. Stovetop Mac & Cheese
This mac and cheese has two secret ingredients: garlic powder and white pepper. They add a can’t-put-your-finger-on-it savoriness that’ll have people asking for thirds.
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