We’ve teamed up with our friends at All-Clad to bring you Pans With a Plan—a series sharing smart techniques, tasty recipe ideas, and all sorts of handy tips for cooking novices and seasoned pros alike. Here, food writer and recipe developer Posie Brien shows us a riff-able template for creamy, kid-friendly soups using All-Clad’s FUSIONTEC™ 4-Quart Soup Pot.
On busy days, there’s nothing more useful (and comforting) than having an easy, satisfying dinner in your back pocket. I’m talking about recipes that, once you make them a few times, become simple enough to put together without too much thought, advance planning, or effort. When the lazy days of summer wane and fall hits—bringing cooler back-to-school days and more structured, packed schedules—I turn to soup.
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